CATERING MENUS:

• A LA CARTE BREAKS
• LUNCH BUFFET
• SELECT DINING- LUNCH
• PLATED DINNER
• DINNER BUFFET
• RECEPTIONS/APPETIZERS
• SPIRITS AND WINE
• HOLIDAY MENU
• WEDDING PACKAGE
• AUDIO VISUAL

MEETING PLANNER PACKAGES

• MEETING PLANNER PACKAGE
• EXECUTIVE MEETING PLANNER PACKAGE
• MEETING PLANNER PACKAGE BUFFET MENUS

FLOOR PLANS /ROOM SET UP

• FLOOR PLANS/CAPACITY
• ROOM SET UP EXAMPLES

PDF MENUS

• COMPLETE MENU
• EXECUTIVE MEETING PLANNER PACKAGE
• WEDDING PACKAGE
• HOLIDAY MENU

 EXECUTIVE MEETING PLANNER PACKAGE LUNCHEON BUFFETS

All luncheon buffets will be served in Jasmine’s Restaurant
unless otherwise specified.
Ice Tea is included with all Luncheon Buffets

SOUTH OF MARKET EXPRESS DELI

An array of freshly sliced roast beef, smoked turkey, ham and salami
Green leaf lettuce, tomatoes and Kosher pickles
Select cheeses and freshly sliced Artisan breads
Red-skinned potato salad and macaroni salad
Grilled Vegetables
Miniature cheesecakes
Choice of soft drinks or mineral waters

A TASTE OF THE PACIFIC RIM

Korean-style sesame green salad
Shaved vegetable and noodle salad
Miso-glazed sea bass with scallions and ginger
Seasonal vegetable medley
Vegetable fried rice
Pineapple upside down cake

NORTH BEACH CLASSICS

Caesar salad with Parmesan and garlicky croutons
Grilled asparagus salad with white truffle essence
Seared chicken breast with mushroom Marsala sauce
Seasonal vegetable medley
Fresh ravioli with roasted garlic cream
Tiramisu

WINE COUNTRY CUISINE

Young lettuce salad with Zinfandel vinaigrette
Grilled bread salad with tomatoes, Feta and mint
Grilled salmon with grapes and Chardonnay cream
Seasonal vegetable medley
Rotini with mushroom marinara
Apple almond tart squares

20% Service Charge and 8.5% state sales tax will be added to per person pricing.

Prices subject to change without notice.